Dublin, Jan. 12, 2022 (GLOBE NEWSWIRE) -- The "Nutraceuticals: Global Markets to 2026" report has been added to ResearchAndMarkets.com's offering.
The global nutraceutical market should grow from $289.8 billion in 2021 to $438.9 billion by 2026, at a compound annual growth rate (CAGR) of 8.7% for the period of 2021-2026.
The functional beverages as a product of the nutraceutical market should grow from $104.3 billion in 2021 to $162.4 billion by 2026, at a CAGR of 9.3% for the period of 2021-2026.
The functional food as a product of the nutraceutical market should grow from $94.2 billion in 2021 to $144.9 billion by 2026, at a CAGR of 9.0% for the period of 2021-2026.
This report provides market insights into the global market for nutraceuticals, with specific focus on the U.S., Europe and India and the top ingredients in those countries. It provides an array of information including market size, expected growth rates, market drivers and restraints, as well as other trends and developments in the market.
The global nutraceutical market has expanded rapidly in recent years, and this trend is projected to continue. Rising health concerns, an aging population and rising per capita income in developing nations such as China, India and Brazil are driving the industry.
The worldwide nutraceutical market is confronted with a number of obstacles, including high nutraceutical product pricing and a lack of awareness regarding nutraceuticals. There are numerous potential chances to enter the global nutraceutical business due to its exponential growth. There is also room for contract makers of nutraceutical products to optimize product manufacturing and delivery time.
Furthermore, increased industry regulation globally, new product launches, and an increase in acquisitions are boosting global nutraceutical market growth.
Increasing consumer demand for nutraceutical products is also helping market players to position themselves globally by launching a variety of new and innovative products. Currently, changes due to technology and innovation allow manufacturers to produce nutraceuticals and functional foods targeted for both specific and general health issues.
Regulatory authorities in different countries are taking the initiative to set standards and regulations for the promotion of safe and healthy nutraceuticals. This report is designed to cover aspects of nutraceutical types, demand trends and market opportunities. It also examines the overall global nutraceutical market and the market penetration of nutraceuticals in different regions and countries.
The Report Includes
Estimation of market size and analyses of global market trends, with data from 2020, estimates for 2021 and projections of compound annual growth rates (CAGRs) through 2026
Highlights of the market potential for nutraceutical market based on key product segments (such as functional foods, functional beverages, and dietary supplements), ingredient, application, distribution channel, and region
Information on recent developments, alliances, joint ventures, and mergers and acquisitions in the global nutraceutical market and discussion on regulatory, environmental, and legislative issues impacting the global market
Coverage of international nutraceutical regulations; details of notification and registration-based systems for nutraceutical product such as Codex Alimentarius (food code), and FOSHU labelling regulation; and information on the international alliance of dietary food supplement associations
Profiles of major market players and their core competencies in the nutraceutical market including Abbott Laboratories, Ajinomoto Co. Inc., BASF, Cargill Inc., Nestle, Omega Protein Corp. (OPC), Pharma Marine, Zymes
Key Topics Covered:
Chapter 1 Introduction
Chapter 2 Summary and Highlights
Nutraceutical Packaging Trends
Chapter 3 Overview of the Global Nutraceutical Industry
Emerging Needs for Nutraceutical Products
Nutraceutical Classification Based on Various Parameters
Nutraceutical Industry Overview
Research Needs of Nutraceutical Industry
Rising Doubts about Benefits of Nutraceutical Products
Increasingly Aging Populations
Rising Healthcare Costs
Consumer Inclination Towards Self-Medication
Use of Modern Technologies for More Efficacy
Presence of Fewer Contract Manufacturers in the Industry
Key Players Investing in New Product Development
Market Entry Requirements
Use of Modern Technologies
Chapter 4 Market Drivers and Barriers
Market Drivers for Functional Foods
Consumer Concern for Well-Being
Functional Food Acceptability
Taste Drives the Functional Food Market
Product Innovation and Health Claims
Market Drivers for Key Players in the Market
Barriers to Nutraceuticals
Consumer Attitudes Toward Nutraceutical Products
Finding Perfect Raw Ingredients
Stiff Competition in the Market
Stringent International Legislations
Chapter 5 Market Dynamics
Information, Safety and Effectiveness
Global Supply Chains
Ripe For Innovation
Supporting the Health and Wellness of Future Global Consumers
Marketing and Business Strategies in the Global Nutraceutical Market
Aging Population and Impact on Sales
Product Pricing Affecting Market Revenue
Chapter 6 International Regulations for Nutraceutical Products
Overview of International Nutraceutical Regulations
Notification and Registration-Based Systems for Nutraceutical Products
Codex Alimentarius (Food Code)
FOSHU Labeling Regulation
International Alliance of Dietary Food Supplement Associations
Notification and Registration-Based System Status in Various Regions
International Regulation of Claims Pertaining to Nutraceuticals
Chapter 7 Market Breakdown by Product
Grain and Flour
Frozen Fruits and Vegetables
Other Functional Foods
Tea and Coffee
Others Functional Beverages
Chapter 8 Market Breakdown by Ingredients
Vitamins and Minerals
Protein and Peptides
Chapter 9 Market Breakdown by Application
Sports and Energy
GI and Digestive Health
Beauty and Anti-Aging
Type 2 Diabetes
Memory and Mental Health
Chapter 10 Market Breakdown by Distribution Channel
Chapter 11 Market Breakdown by Region
Nutraceutical Market by Country
Market Estimation by Segment
Chapter 12 Market Analysis
SWOT Analysis of Nutraceutical Market
Chapter 13 Supply and Value Chain Analysis
Role of Supply Chain in the Nutraceutical Industry
Supply Chain Becoming Part of Nutraceutical Company Strategy
Nutraceutical Industry: Supply Chain Strategy
Distribution of Nutraceuticals and Functional Foods
Nutraceutical Value Chain
Nutraceutical Sales Channels
Chapter 14 Competitive Landscape
Chapter 15 Company Profiles
Abbott Laboratories Inc.
Advanced Orthomolecular Research Inc.
Ajinomoto Co. Inc.
Archer Daniels Midland Co.
Baxter International Inc.
B. Braun Meisungen Ag
Cosucra Groupe Warcoing Sa.
Croda International Plc
Groupe Danone S.A.
Martek Biosciences Corp.
Mead Johnson Nutritional Group
Nanton Nutraceuticals Ltd.
Ocean Nutrition Canada Ltd.
Omega Protein Corp.
Pharma Marine As
Qeva Velvet Products Corp.
Chapter 16 International Nutraceutical Patents Analysis
Nutraceutical Patent Publications Trend
For more information about this report visit https://www.researchandmarkets.com/r/sq20n2
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