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Global Reduced Fat Packaged Food Market 2023-2027: Unveiling Regional Trends and Growth Opportunities
Dublin, Aug. 18, 2023 (GLOBE NEWSWIRE) -- The "Global Reduced Fat Packaged Food Market 2023-2027" report has been added to ResearchAndMarkets.com's offering.
The global reduced fat packaged food market is projected to experience significant growth, with a forecasted increase of USD 18.01 billion during the period from 2022 to 2027. This growth is expected to accelerate at a Compound Annual Growth Rate (CAGR) of 4.5% throughout the forecast period.
The market's growth is driven by several factors, including the increasing health consciousness among consumers, the rising prominence of private label brands, and the expansion of the retail landscape.
One of the prime reasons driving the growth of the reduced fat packaged food market is the increasing demand for organic reduced fat food products. Consumers are becoming more health-conscious and are seeking healthier options, leading to a rise in demand for organic and reduced fat food products.
Additionally, there is a growing preference for transparent and natural ingredients, and packaging innovations that extend the shelf-life of products are also contributing to the market's demand.
The report on the reduced fat packaged food market provides a comprehensive analysis of the market size and forecast, prevailing trends, growth drivers, challenges, and vendor analysis, covering approximately 25 vendors. It offers an up-to-date evaluation of the current market scenario, the latest trends and drivers, and the overall market environment.
The reduced fat packaged food market is segmented based on distribution channels, including supermarkets and hypermarkets, convenience stores, specialty stores, and online platforms. It is also categorized by product types, such as bakery products, dairy products, cereals, meat products, and others.
Geographically, the market is divided into regions like North America, Europe, Asia-Pacific (APAC), Middle East and Africa, and South America.
The report also provides a robust vendor analysis to assist clients in improving their market position. It includes a detailed assessment of several leading reduced fat packaged food market vendors, such as:
Arla Foods amba
Bunge Ltd.
Campbell Soup Co.
Cargill Inc.
Conagra Brands Inc.
Danone SA
DFM Foods Ltd.
General Mills Inc.
Kellogg Co.
Kerry Group PLC
Land O Lakes Inc.
Mondelez International Inc.
Nestle SA
PepsiCo Inc.
Rockview Farms
Tesco PLC
The Hain Celestial Group Inc.
The Hershey Co.
The Kraft Heinz Co.
Tyson Foods Inc.
Moreover, the report covers information on upcoming trends and challenges that could impact market growth, helping companies strategize and capitalize on future growth opportunities.
Key Topics Covered
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Distribution Channel
7 Market Segmentation by Product
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Trends
11 Vendor Landscape
12 Vendor Analysis
13 Appendix
For more information about this report visit https://www.researchandmarkets.com/r/uue6t7
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