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Insights on the Worldwide Industry for Food Packaging to 2024 - by Technology, Application & Region
Dublin, Nov. 03, 2020 (GLOBE NEWSWIRE) -- The "Technology Landscape, Trends and Opportunities in the Global Food Packaging Market" report has been added to ResearchAndMarkets.com's offering.
The study includes technology readiness, competitive intensity, regulatory compliance, disruption potential, trends, forecasts and strategic implications for the global food packaging technology by application, technology, and region.
Trends and Forecasts by Technology Type:
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Technology Trends and Forecasts by Application:
Dairy Products
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Bakery Products
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Confectionary
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Poultry
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Sea and Meat Food
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Convenience Food
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Fruits and Vegetables
Controlled
Active
Intelligent
Aseptics
Biodegradable
Others
Technology Trends and Forecasts by Region:
North America
United States
Canada
Mexico
Europe
United Kingdom
Germany
France
Asia Pacific
Japan
China
South Korea
India
The Rest of the World
This report answers the following 9 key questions:
Q.1 What are some of the most promising and high-growth technology opportunities for the food packaging market?
Q.2 Which technology will grow at a faster pace and why?
Q.3 What are the key factors affecting dynamics of different technologies? What are the drivers and challenges of these technologies in food packaging market?
Q.4 What are the levels of technology readiness, competitive intensity and regulatory compliance in this technology space?
Q.5 What are the business risks and threats to these technologies in food packaging market?
Q.6 What are the latest developments in food packaging technologies? Which companies are leading these developments?
Q.7 Which technologies have potential of disruption in this market?
Q.8 Who are the major players in this food packaging market? What strategic initiatives are being implemented by key players for business growth?
Q.9 What are strategic growth opportunities in this food packaging technology space?
Key Topics Covered:
1. Executive Summary
2. Technology Landscape
2.1. Technology Background and Evolution
2.2. Technology and Application Mapping
2.3. Supply Chain
3. Technology Readiness
3.1. Technology Commercialization and Readiness
3.2. Drivers and Challenges in Food Packaging Technologies
3.3. Competitive Intensity
3.4. Regulatory Compliance
4. Technology Trends and Forecasts analysis from 2013-2024
4.1. Food Packaging Opportunity
4.2. Technology Trends (2013-2018) and Forecasts (2019-2024)
4.2.1. Controlled
4.2.2. Active
4.2.3. Intelligent
4.2.4. Aseptics
4.2.5. Biodegradable
4.2.6. Others
4.3. Technology Trends (2013-2018) and Forecasts (2019-2024) by Application Segments
4.3.1. Dairy Products
4.3.1.1. Controlled
4.3.1.2. Active
4.3.1.3. Intelligent
4.3.1.4. Aseptics
4.3.1.5. Biodegradable
4.3.1.6. Others
4.3.2. Bakery Products
4.3.2.1. Controlled
4.3.2.2. Active
4.3.2.3. Intelligent
4.3.2.4. Aseptics
4.3.2.5. Biodegradable
4.3.2.6. Others
4.3.3. Confectionary
4.3.3.1. Controlled
4.3.3.2. Active
4.3.3.3. Intelligent
4.3.3.4. Aseptics
4.3.3.5. Biodegradable
4.3.3.6. Others
4.3.4. Poultry
4.3.4.1. Controlled
4.3.4.2. Active
4.3.4.3. Intelligent
4.3.4.4. Aseptics
4.3.4.5. Biodegradable
4.3.4.6. Others
4.3.5. Sea and Meat Food
4.3.5.1. Controlled
4.3.5.2. Active
4.3.5.3. Intelligent
4.3.5.4. Aseptics
4.3.5.5. Biodegradable
4.3.5.6. Others
4.3.6. Convenience Food
4.3.6.1. Controlled
4.3.6.2. Active
4.3.6.3. Intelligent
4.3.6.4. Aseptics
4.3.6.5. Biodegradable
4.3.6.6. Others
4.3.7. Fruits and Vegetables
4.3.7.1. Controlled
4.3.7.2. Active
4.3.7.3. Intelligent
4.3.7.4. Aseptics
4.3.7.5. Biodegradable
4.3.7.6. Others
5. Technology Opportunities (2013-2024) by Region
5.1. Food Packaging Market by Region
5.2. North American Food Packaging Market
5.2.1. United States Food Packaging Market
5.2.2. Canadian Food Packaging Market
5.2.3. Mexican Food Packaging Market
5.3. European Food Packaging Market:
5.3.1. The United Kingdom Food Packaging Market
5.3.2. German Food Packaging Market
5.3.3. French Food Packaging Market
5.4. APAC Food Packaging Market
5.4.1. Chinese Food Packaging Market
5.4.2. Japanese Food Packaging Market
5.4.3. Indian Food Packaging Market
5.4.4. South Korean Food Packaging Market
5.5. ROW Food Packaging Technology Market
6. Latest Development and Innovation in Food Packaging Technology
7. Companies/Ecosystem
7.1. Product Portfolio Analysis
7.2. Market Share Analysis
7.3. Geographical Reach
8. Strategic Implications
8.1. Implications
8.2. Growth Opportunity Analysis
8.2.1. Growth Opportunities for the Food Packaging Market by Technology
8.2.2. Growth Opportunities for the Food Packaging Market by Application
8.2.3. Growth Opportunities for the Food Packaging Market by Region
8.3. Emerging Trends in the Food Packaging Market
8.4. Disruption Potential
8.5. Strategic Analysis
8.5.1. New Product Development
8.5.2. Capacity Expansion of the Food Packaging Market
8.5.3. Mergers, Acquisitions, and Joint Ventures in the Food Packaging Market
9. Company Profiles of Leading Players
9.1. Robert Bosch
9.2. GEA Group
9.3. IMA Group
9.4. COESIA Group
9.5. Ishida
9.6. ARPAC
For more information about this report visit https://www.researchandmarkets.com/r/9yarad
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