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Opportunities in the World Extruded Snack Market to 2026 - Organic Growth Due to Growth in Population

Research and Markets
·2-min read

Dublin, Dec. 28, 2020 (GLOBE NEWSWIRE) -- The "Global Extruded Snack Market: Growth, Trends, Competitive Landscape, and Forecasts" report has been added to ResearchAndMarkets.com's offering.

The global extruded snacks market is expected to grow at a CAGR of around 2.5% during 2020-2026. Food extrusion is a process of forcing mixed ingredient food paste into a die to get the desired shape, and size. This process is widely used to produce snacks with desired ingredient, shape, and sizes at a mass level, and thus called extruded snacks. Among, extruded food, extruded snacks are commercially at the dominant position compared to others. Extrusion snacks are mostly cooked with cereal flour and starches.

Market Drivers

  • Organic Growth due to Growth in Population

  • Increasing Trend of Healthy Extruded Snacks

  • Round the clock availability

Market Challenges

  • Expected Upcoming Recessions

  • Supply Chain Disruption

Historical & Forecast Period

  • Base Year: 2019

  • Historical Period: 2015-2018

  • Forecast Period: 2020-2026

The global extruded snacks market report provides key industry trends, industry dynamics along with the quantitative analysis of the report. The report presents a clear picture of the global extruded snacks market by segmenting the market based on raw material, manufacturing process, type, distribution channel and region.

Key Topics Covered:

1. Preface

2. Executive Summary

3. Global Extruded Snacks Market

4. Global Extruded Snacks Market Analysis

5. Global Extruded Snacks Market by Raw Material

6. Global Extruded Snacks Market by Manufacturing Process

7. Global Extruded Snacks Market by Type

8. Global Frozen Food Market by Distribution Channel

9. Global Extruded Snacks Market by Region

10. SWOT Analysis

11. Porter's Five Forces

12. Market Value Chain Analysis

13. Competitive Landscape
13.1 Competitive Scenario
13.2 Company Profiles
13.2.1 General Mills Inc.
13.2.2 ITC Limited
13.2.3 Calbee, Inc.
13.2.4 Kellogg Company
13.2.5 Campbell Soup Company
13.2.6 JFC International
13.2.7 Ballreich Snack Food Company
13.2.8 Old Dutch Foods Inc.
13.2.9 Grupo Bimbo, S.A.B. de C.V.
13.2.10 ICA Foods International
13.2.11 Tropical Heat
13.2.12 Amica Chips S.P.A.

For more information about this report visit https://www.researchandmarkets.com/r/hct77s

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