Plan Your Easter Brunch with These Delicious Spring Recipes
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Plan Your Easter Brunch with These Delicious Spring Recipes
BECKY LUIGART-STAYNER - 2/61
Hot Cross Buns
Getty Images - 3/61
Asparagus Frittata with Burrata and Herb Pesto
Becky Luigart-Stayner - 4/61
Buttered Leek and Gruyère Galette
Becky Luigart-Stayner - 5/61
Air Fryer Cheddar, Bacon and Chive Breakfast Muffins
Mike Garten - 6/61
Pineapple-Glazed Ham
Kana Okada - 7/61
Salmon Patties
Becky Luigart-Stayner - 8/61
Eggs Florentine with Homemade Hollandaise
Becky Luigart-Stayner - 9/61
Tomato & Fresh Basil Frittata
Becky Luigart-Stayner - 10/61
Baked Deviled Crab
Becky Luigart-Stayner - 11/61
Braised Turkey Wings
Becky Luigart-Stayner - 12/61
Key Lime Slab Pie with Candied Lime Zest
Becky Luigart-Stayner - 13/61
Stewed Okra and Tomatoes
Becky Luigart-Stayner - 14/61
Instant Pot Lima Beans
Becky Luigart-Stayner - 15/61
Spring Crudités Board with White Bean-and-Pea Dip
Becky Luigart-Stayner - 16/61
Spring Gin Flip
Becky Luigart-Stayner - 17/61
Salt-Cured Egg Yolks over Steamed Asparagus
Becky Luigart-Stayner - 18/61
Easter Bread
Alan Richardson - 19/61
Ricotta Pancakes with Roasted Maple Rhubarb and Strawberries
Becky Luigart-Stayner - 20/61
Honey Mustard-Glazed Canadian Bacon
Becky Luigart-Stayner - 21/61
Roasted Potato and Pepper Hash
Becky Luigart-Stayner - 22/61
Fresh Mint and Lemon Iced Tea
Becky Luigart-Stayner - 23/61
Poached Rhubarb with Yogurt
linda Pugliese - 24/61
The Daisy Buchanan Cocktail
Becky Luigart-Stayner - 25/61
Roasted Mushroom and Bacon Dutch Baby
Brian Woodcock - 26/61
Overnight Yeasted Waffles
Brian Woodcock - 27/61
Grapefruit, Honey, and Rosemary Smash
Brian Woodcock - 28/61
Maple-Glazed Breakfast Sausage
Brian Woodcock - 29/61
Spring Pasta with Salmon, Peas, and Dill
Brian Woodcock - 30/61
Updated Classic Chicken Salad
Brian Woodcock - 31/61
Shaved Asparagus and Parmesan Salad with Raisins
Brian Woodcock - 32/61
Flower Shaped Tea Sandwiches
Brian Woodcock - 33/61
Dogwood Punch
Brian Woodcock - 34/61
Sliced Radish and Radish Leaf Toasts with Lemon Butter
Brian Woodcock - 35/61
Curry Chicken Salad
Brian Woodcock - 36/61
Marinated Squash Tart
Brian Woodcock - 37/61
Pesto Chicken Salad
Brian Woodcock - 38/61
Cucumber-Salmon Panzanella
Brian Woodcock - 39/61
Seared Salmon, Watercress, and Potato Salad with Olive Dressing
Brian Woodcock - 40/61
Chamomile-Mascarpone Tart with Fresh Strawberries
Brian Woodcock - 41/61
Ham Biscuit Sandwiches with Apricot Mustard
Brian Woodcock - 42/61
Spring Bouquet Cocktail
Kate Richards - 43/61
Chocolate-Matcha Swirl Pound Cake
Brian Woodcock - 44/61
Mint Tulip Cocktail
Brian Woodcock - 45/61
Lamb Chops with Roasted Potatoes and Radishes
Brian Woodcock - 46/61
Asparagus Quiche
Becky Luigart-Stayner - 47/61
Green Salad with Roasted Carrots and Creamy Tarragon Dressing
Brian Woodcock - 48/61
Rooibos-Blueberry-Glazed Donut Holes
Brian Woodcock - 49/61
Blackberry Jam Cocktails
Brian Woodcock - 50/61
Deep-Dish Bacon and Leek Quiche
Brian Woodcock - 51/61
Coriander-Maple Glazed Carrots
Brian Woodcock - 52/61
Mini Pecan Scones with Country Ham & Pickled Plums
Mary Britton Senseney - 53/61
Spring Vegetable, Ham, and Goat Cheese Frittata
Christopher Shane - 54/61
Carrot Chorizo Blini
Mary Britton Senseney - 55/61
Pesto-Ricotta Pie
Ellen Silverman - 56/61
Mushroom-and-Leek Tart
Christopher Shane - 57/61
Creamy Bibb-and-Herb Salad
Christopher Shane - 58/61
Twisted Sticky Caramel-Pecan Roll
Christopher Shane - 59/61
Lemon-Coconut Cake with Mascarpone Frosting
Christopher Shane - 60/61
Rhubarb-Ginger Bellini
Christopher Shane - 61/61
Peach Melba Mimosa
Quentin Bacon