Four Seas Mercantile Holdings Limited (0374.HK)
Four Seas Mercantile Holdings Limited
Manhattan Place
21st Floor No. 23 Wang Tai Road
Kowloon Bay
Hong Kong
https://www.fourseasgroup.com.hk
Sector(s): Consumer Defensive
Industry: Food Distribution
Full-time employees: 2,800
Key executives
| Name | Title | Pay | Exercised | Year born |
|---|---|---|---|---|
| Dr. Tak Fung Tai GBM, GBS, J.P., Ph.D., SBS | Founder & Chairman | 3.92M | N/A | 1948 |
| Mr. Chun Kit Tai | Founder, MD & Executive Director | 3.42M | N/A | 1982 |
| Dr. Mei Yung Wu Ph.D. | Co-Founder & Vice Chairman | 1.94M | N/A | 1953 |
| Mr. Wing Biu Wu | Executive Director | 1.27M | N/A | 1959 |
| Mr. Fu Hang Wong | Executive Director | 1.28M | N/A | 1973 |
| Ms. Wan Yee Chan | Financial Controller | N/A | N/A | 1985 |
| Ms. Cheng I Vong | Director of the Group's Human Resources Department | N/A | N/A | 1964 |
| Mr. Siu Wan Tse | Managing Director of Hong Kong Ham Holdings Limited | N/A | N/A | 1961 |
| Ms. Wai Wah Yam | Group Director of Treasury & Company Secretary | N/A | N/A | 1971 |
Description
Four Seas Mercantile Holdings Limited, an investment holding company, engages in the manufacture and trade in snack foods, confectionery, beverages, frozen food products, noodles, and ham and ham-related products in Hong Kong and Mainland China. The company offers ice cream, eggs, tofu, rice, milk, snacks, powdered milk, plum liqueur and wines, soy sauces, biscuits, beverages, hams, and sausages, as well as cakes, candies, pastries, cookies, chestnuts, crackers, and seaweed products. In addition, it engages in the food materials trading, e-commerce retailing of confectionery and food products, property holding, and advertising agency businesses; trading of frozen food products; and provides lunch box and tuck shop services, as well as transportation services. The company's retail business covers a specialty store, which includes Okashi Land that offers Japanese gift boxes, snacks, and confectioneries; YOKU MOKU cookie stores; and Japan Ice Cream House and Miyata Store providing ice creams. Its catering business includes Kung Tak Lam, Shanghai vegetarian cuisine; Sushiyoshi, a Michelin restaurant; Shiki Etsu, a Japanese restaurant; Panxi Restaurant; QJIKI, a fish-cake brand; and Sushi Oh, a Japanese conveyor belt sushi restaurant. The company offers its products through a distribution network that covers department stores, supermarkets, convenience stores, fast food restaurants, wholesalers, retailers, restaurants, bars, hotels, and airlines. Four Seas Mercantile Holdings Limited was founded in 1971 and is based in Kowloon Bay, Hong Kong.
Corporate governance
Four Seas Mercantile Holdings Limited’s ISS governance QualityScore as of N/A is N/A. The pillar scores are Audit: N/A; Board: N/A; Shareholder rights: N/A; Compensation: N/A.
